+2.200
ha of cultivation
+50
varieties
+40
countries
+70mil
tonnes per year
Specialists in production of seedless grapes
Every year we sell more than 70,000 tonnes of seedless table grapes: white, red, black, organic and special grapes, with particular flavours and shapes.
The best climate, for the best grapes
Our production is located next to the Mediterranean Sea, specifically in Murcia, the most important grapes-growing region in Spain. We also have new production areas in Alicante and Badajoz.
Varietal diversity
We grow a group of varieties known as “special” because of their taste or shape. The most popular are Muscat Beautyâ„¢ and the sweetest Cotton Candyâ„¢. Each variety has its own peculiarities in terms of handling and production, which forces us to adjust the cultivation techniques to each one of them.
Quality control and food safety
Quality is the basis of the company’s philosophy, a sign of identity and differentiation. The Quality Management System extends throughout the different stages of the production process with the aim of achieving customer satisfaction all the way to the end consumer.
We work day by day on quality assurance, together with the constant search for innovation and sustainability in our products. Our quality system guarantees that our products meet the highest standards of food safety, sustainability and ethics, through certification in the most demanding regulations: BRC, IFS, NURTURE, GLOBAL G.A.P, GROW, GRASP, SPRING, LEAF y SMETA.
We export to Europe and all over the world
Sustainability
We are aware of the importance of caring for the environment, that is why we are committed to sustainability. This is demonstrated by our increase in organic production, the optimisation of irrigation water, the implementation of renewable energy systems and the materials we use to package the grapes, among other actions.
Read more
REFRESHING, NUTRITIOUS AND HEALTHY
Grapes have been part of Mediterranean culture for thousands of years
Grapes are 80% water, black grapes are rich in anthocyanins, while white grapes are rich in quercetin. Grapes are rich in antioxidants and fibre; they contain vitamin C and their minerals include potassium and iron.
They help to lighten the body, balance blood glucose, stimulate the pancreas and the production of insulin. For all these reasons, the WHO recommends their regular consumption.
The cultivation of
Our farmers cultivate the best grapes next to the Mediterranean Sea, in ideal climatic conditions for the most demanding flavour varieties. Planning and experience over generations has made our grapes a favourite among the consumers.
"We have invested a lot of effort and budget in designing a production line that manages to offer the best fruit for each week».
Fina Mena
Commercial Manager,
MOYCA GRAPES SL